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Vigna Vasta: A family passion

We are a farm that produces natural wine from Etna. The founder of the project is chef Massimiliano Vasta, who decided to bring back to life the history of his family, which has produced wine for generations under the F.lli Vasta vini dell'Etna label.

In 2021, Massimiliano Vasta decided to take over the family business, creating Vigna Vasta.

The vineyards are located in Contrada Tartaraci, 980 m above sea level, in the municipality of Bronte (CT), on the north-west side of Etna and in Milo on the eastern side of Etna in Contrada Salice.

They are grown using organic and biodynamic methods, without the use of synthetic chemicals.

a wine that tells a story.

Our wines are the fruit of a passion that has been handed down for generations. They are wines that tell a story, the story of a family, of a land and of a territory unique in the world.

Our wines are produced in limited quantities and reflect the philosophy of Massimiliano Vasta, which aims at quality and the expression of the territory.

The Rebirth

In 2021, Massimiliano Vasta decided to give new life to the family business, founding VignaVasta and carrying on the legacy and passion for Etna's natural wine.

Innovation

At VignaVasta, we combine tradition and innovation to offer high-quality wines that reflect the unique territory of Etna, with a keen eye on new trends in the wine sector.

Excellence

Our mission is to create wines that express the authenticity of the Etna territory in every sip.

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